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Prep Chef (Day time Chef Monday - Friday)Posted by: Radisson Blu Royal Hotel
Posted date: 09-Nov-2018
Location: Golden Lane, Dublin 8
Prep Chef (Day time Chef Monday - Friday)
The stylish Radisson Blu Royal Hotel, Dublin City Centre opened its doors at the crossroads of Golden Lane and Chancery Lane adjacent to Dublin Castle in 2007, a newly built deluxe hotel with dramatic contemporary elements right in the historic heart of the city. Work is underway on the initial €15m phase of a very significant investment and development at Radisson Blu Royal Hotel, Dublin with a new eight-storey extension being built. The extension will be home to a spacious new spa, juice bar and gymnasium and will add 84 high spec bedrooms to the busy 150-room hotel. Taking place in various carefully managed stages, in different parts of the building from now until 2019, work is already underway on this first phase of development with the details of a second phase, to include a major new convention centre. The new development is happening against a backdrop of great dynamism and energy in the area, with the burgeoning success of this part of the city stretching from what is possibly Ireland’s most significant historical building, Dublin Castle, to the wealth of exciting new bars, restaurants, coffee shops and design-focused businesses along the axis of George’s Street and its tributaries all the way to the canal.
We are recruiting a Commis Chef to join our team in our one AA rosette VnV Restaurant & SURE bar working during the day Monday to Friday.
* To carry out all tasks in accordance with the standards allocated by the Executive and Sous Chef.
*To be capable and willing to adapt to different sections with in the kitchen.
The Ideal candidate must be:
Passionate about food and hospitality
Possess a professional ‘Yes I Can’! attitude
Eager to learn and develop
Hard-working, organized and flexible
Fluent in English
The Radisson Blu Royal Hotel Dublin is part of a growing and dynamic company offering a number of benefits, training and devolvement opportunities. An expanding international Company that offers to nurture your career. Offering all employees continuous professional and personal growth by means of dynamic training solutions addressing existing problems & responding to our environment’s evolving training needs. At Radisson Blu Hotels and Resorts, we offer a 5 Step Training Plan at all levels of the organisation.
The benefits of working with the Radisson Blu Royal hotel:
One outstanding benefit is the available staff rate for our employees in all Radisson Hotels over the world for you, your family and your friends
Our mission is to be perceived by our employees as "The Employer of Choice", demanding yet rewarding, offering great opportunities for professional and personal growth in a fun environment where "Yes I Can" attitude is a way of life.
The Radisson BLU Royal Hotel, is an equal opportunities employer